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Bachelor of Science in Hotel and Restaurant Management


Bachelor of Science in Hotel and Restaurant Management (BSHRM) is a ladderized education program (LEP) offered by CKS College. It enables students to earn full technical-vocational qualifications and obtain National Certificate/s for such qualification/s whey they exit from the College Degree Program. The student shall earn double qualifications-- his College diploma, and his National Certificate/s

 

First Year

Certificate/ Diploma/ Degree :

  • Certificate in Hotel and Restaurant Servicing

Exit Point/ Job Qualifications :

  • Food and Beverage Services
  • Bartending

 

Second Year

Certificate/ Diploma/ Degree :

  • Diploma in Associate in Hotel and Restaurant Servicing

Exit Point/ Job Qualifications :

  • Baking and Pastry Production
  • Commercial Cooking

 

Third Year

Certificate/ Diploma/ Degree :

  • Diploma in Senior Associate in Hotel and Restaurant Management

Exit Point/ Job Qualifications :

  • Front Office Services
  • Tour Guiding

 

Fourth Year

Certificate/ Diploma/ Degree :

  • Bachelor of Science in Hotel and Restaurant Management

Exit Point/ Job Qualifications :

  • Housekeeping
  • Banquet Supervisor
  • Front Office Supervisor
  • food and Beverage Supervisor
  • Hotel and Restaurant Office Manager
  • Tour Coordinator
  • Owner of Tourism Enterprise

 

 

 

Announcements


Aug 6

Midterm Examination Schedule 1st Sem, AY 2018 - 2019

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Jun 11

Enrollment for AY 2018 - 2019, 1st Semester

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May 26

Results of BSMA-BSA Bridging Program Qualifying Exams (May 25, 2018)

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May 3

List of Students Who Passed the Entrance Exam for Bridging Program (as of March 10, 2018)

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